2018-19 Catalog 
    
    Apr 20, 2024  
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2018-19 Catalog [PREVIOUS CATALOG YEAR]

VEN 195V - Viticulture Practicum


Description: Practical experience in vineyard operations partnering with an approved vineyard, Students must complete a fall, spring and summer practicum.

Prerequisite: VEN 100   (may be taken concurrently).

Credits: 2
Lab: 4
Repeatable: [Repeatable for a total of 6 credit hours towards degree/certificate requirements.]
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