2019-20 Catalog 
    
    Mar 29, 2024  
2019-20 Catalog [PREVIOUS CATALOG YEAR]

HOS 200 - Hospitality: Financial Management


Description: Study of financial statement analysis, asset management, ratio analysis, analytical techniques, and investment decision making. Emphasis on planning, budgeting, and management decisions.

Prerequisites: CSA 110  and HOS 100 .

Credits: 3
Lecture: 3