2020-2021 Catalog

Nov 21, 2024

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2020-2021 Catalog [PREVIOUS CATALOG YEAR]

Enology Certificate Suggested Course Sequence

Program Checksheet (opens a new window) |

Classroom instruction, laboratory and winery applications of enological principles and practices are covered.

The requirements are listed in the recommended order for completion. Please see an Academic Advisor for assistance.

Additional program information can be found at https://www.southwestwinecenter.com/enologycertificate/.

Suggested Sequence of Courses:

Fall Term

11 Credits

VEN 122 - Sensory Evaluation of Wine Credits: 2
VEN 195E - Winemaking Practicum Credits: 2
VEN 200 - Science of Winemaking I Credits: 3
CHM 130 - Fundamental Chemistry Credits: 4

Spring Term

7 Credits

VEN 121 - Wines of the World Credits: 2
VEN 195E - Winemaking Practicum Credits: 2
VEN 201 - Science of Winemaking II Credits: 3

Summer Term

5 Credits

VEN 195ES - Winemaking Practicum Summer Credits: 2
VEN 202 - Science of Winemaking III Credits: 3

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