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Aug 14, 2024
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2018-19 Catalog [PREVIOUS CATALOG YEAR]
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HOS 100 - Introduction to the Hospitality Industry Description: Overview of the hospitality industry, including the food service business, restaurants and hotels, and the meeting and conference industry. Includes hospitality industry management and leadership; human resources; marketing and promotion; franchising; and ethics in hospitality management.
Credits: 3 Lecture: 3
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